Suppliers: We use only the freshest ingredients from local suppliers including meat, bread, fruit and vegetables. Very little of our raw ingredients is frozen or pre-cooked. Some of our supliers are detailed below.

Butchers: For meat we use RS Troutt in Hazlemere, High Wycombe who offer a great range of fresh bacon, pork, beef, sausages and mince products as well as turkey.

Bakers: Our bread comes from Jungs, the bakers in Beaconsfield. Youngs are a swiss baker well known for suplying bread free from preservatives.

Green Grocer: We source all of our fresh fruit and vegetables from Mansfields in Bourne End, a locally managed farm based traditional family run company.

Dairy: Our cheese products are purchased from Blackwoods in Henley who supply us with cheddar, brie, mozarellla and emmenthal as well as with thick & creamy mayonaise made to a traditional family recipe with excellent taste and consistency.

Cakes: Our cakes are all supplied by The Handmade Cake Company in Maidenhead, an independent baker of handmade cakes founded 23 years whose cakes have a taste as near to homemade as you can possibly get.